Winter season is here and it's the best time to enjoy a hot cup of tea in your kitchen garden. Notabaly winter is also best season to do a lot of things including growing vegetables in your kitchen garden. Today, we bring to you the best vegetables that you can grow at your home without using chemical fertilisers. Tap to check!
SPINACH
Spinach is a vegetable of cold weather and it flourishes during the winter. It is loaded with a lot of vitamins and minerals. It takes less care and can be easily grown in your kitchen garden.
CARROT
Carrots are best planted in the winter season. They are ready for harvest within two months of planting and can be used in a variety of dishes.
BROCCOLI
Broccoli offers many benefits to the kitchen garden like promoting soil fertility. Also, it contains a high amount of protein, iron and vitamins.
CABBAGE
Cabbage is best for the kitchen garden, as it promotes soil fertility and offers 3–4 harvests. They are easy to plant and they need less care.
KALE
Kale, like spinach, is a strong-flavoured leafy vegetable that grows during the winter season and provides nutrition.
RADISH
Root vegetables like radish help to improve heart health and promote immunity in the winter. Planting it in the kitchen and growing it organically can multiply its benefits.
GARLIC
Planting garlic in the fall gives time for root establishment prior to the winter; the crop is ready for harvest between the late spring and early summer.
CONCLUSION
You can plant these vegetables in your kitchen garden during the winter to use up your empty space and get fresh vegetables.