6 Vegetables That Increase Uric Acid Levels As Per Study

By Chitra Shah
19 Aug 2024, 12:00 IST

Consuming a balanced diet helps in managing uric acid levels. Here are some vegetables that may increase uric acid levels in the body. Swipe to know!

Brinjal

Brinjal contains a high amount of purine, which can increase the painful symptoms of high uric acid in the body and can worsen the situation.

Mushrooms

Mushrooms are a great source of protein and fibre. However, their overconsumption can increase uric acid levels in the body.

Green Peas

People who are suffering from high uric acid levels should avoid eating peas as they contain purine.

Broccoli

Broccoli is a powerhouse of nutrients that can offer numerous health benefits. However, its overconsumption can increase uric acid in the body.

Spinach

Spinach contains many nutrients like folate and iron. But it has purine, which can increase the uric acid levels in the body.

STUDY FINDINGS

These are some vegetables that can cause high uric acid levels in the body, according to the NIH.

CONCLUSION

If you are facing any symptoms of high uric acid in the body, immediately consult a health expert for professional advice.