Craving to eat something delicious? However, don't want to compromise your health. Then, check out this simple 5-step recipe for making a healthy paneer burger at home.
Ingredients
To make a healthy paneer burger patty at home, you need: 200 grams of paneer, one small grated carrot, one small boiled potato, 1/4 cup of finely chopped onions and bell peppers, and spices. (1/2 teaspoon cumin powder, 1/2 teaspoon coriander powder, 1/2 teaspoon turmeric powder).
Step 1: Prepare Paneer Patty
Firstly, a mixing bowl and add 200 grams of paneer to it. Scramble it with the help of your hand, add all the above-mentioned ingredients, and bind them together.
STEP 2: PREPARE SHAPE
After mixing and binding all the ingredients of the paneer patty, take a small ball-like quantity and prepare the shape of the patty with your palm.
Step 3: Cook Paneer Patties
Now, take a non-sticky, heavy-bottom pan and grease it with butter or oil. Cook a freshly made paneer patty on it by flipping it from both sides.
Step 4: Prepare Veggie Toppings
Then, take veggies of your choice for toppings like lettuce, tomato, onion, etc., and slice them with the help of a knife.
STEP 5: SERVE AND ENJOY
Now, take a whole wheat burger bun and place the paneer patty and sliced topics you prepare. Your homemade healthy paneer burger is ready.
HEALTHY BURGER RECIPE
The above recipe for making a a healthy paneer burger at home has been taken from the website, 'hebbarskitchen'.
CONCLUSION
Follow this simple 5-step recipe to make a healthy paneer burger at home. You can adjust the ingredients as per your needs.