Idli bites are a quick and healthy option for your busy mornings. It keeps you full for a longer period of time. Tap to read the quick and instant idli bites recipe.
Ingredients
One cup of washed poha, one-third cup of suji, half a cup of curd, one teaspoon of chilli powder, salt, cumin seeds (jeera), sesame seeds, oil, curry leaves, and three tablespoons of sambhar powder.
Prepare the mixture
Add poha, suji, curd, chilli powder, and salt in a bowl. Mix and combine it all well.
Shape idlis
Now, divide the mixture into small portions and shape them into a small circle idli.
Steam idlis
Put the bite-sized idlis into the idli cooker. Steam them for about 8-10 minutes.
Heat oil
Add oil, cumin seeds, sesame seeds, curry leaves, chilli powder, and sambhar powder to a pan.
Roast idlis bites
Now, add the steamed idlis to the pan and roast the idli bites for about three minutes. Serve it hot with coconut chutney.
Information credits
This information is taken from the chief Sanjeev Kapoor's website. This is a quick recipe to make Idli bites.
Conclusion
This is an easy recipe to make quick and instant idli bites for busy mornings. However, it is always advisable to consult a dietician.