Do you want to surprise your partner with something sweet and homemade? Here, we bring to you a simple recipe for a blueberry cake that you can prepare at home to make the week of love special. Tap to read!
Ingredients
One cup of all-purpose flour, one tsp baking powder, half tsp baking soda, 100 gm butter, three-fourth cups of sugar, two eggs, one tsp vanilla, and half cup of canned blueberries.
Preheat oven
Heat oven to 180°C (350°F). Grease a round cake tin or line it with parchment paper for easy removal.
Sift dry ingredients
In a bowl, sift flour, baking powder, and baking soda. Set it aside for later use in the recipe.
Cream butter and sugar
Mix butter and sugar until light and fluffy. Use a mixer or whisk for a smooth consistency of butter and sugar.
Add eggs and vanilla
Crack the eggs into the butter mixture, and mix it one at a time. Add vanilla extract, and blend it until combined.
Combine dry ingredients
Afterwards add dry ingredients to the wet mixture, folding gently. Meanwhile, just incorporate and avoid overmixing to keep it light.
Fold in blueberries
Gently mix in canned blueberries and ensure even distribution throughout the batter without crushing them. Try to maintain the texture.
Bake the cake
Place the batter into the tin or container, and bake for 30-35 minutes. Check with a toothpick for doneness. It will be ready in 60 minutes.
Information credits
This recipe is sourced from the food YouTube channel Yummy with 3.27 million subscribers, which offers homemade recipes. You can make alterations to this recipe to suit your needs and tastes.