How To Make Spicy Masala Sattu For Breakfast?

By Shubhi Kumar
20 May 2025, 19:00 IST

Spicy Masala Sattu is a refreshing and nutritious drink. It's perfect for a quick and healthy breakfast. Made with roasted gram flour (sattu), it provides a great boost of energy, especially in the summer months. Tap to read!

Ingredients

Two tbsp sattu, one glass of water, one tbsp lemon juice, half an onion chopped, half a green chilli chopped, half tsp black salt, half tsp rock salt, half tsp roasted cumin powder, Mint leaves a few.

Mix Base

You need a bowl or glass, mix two tablespoons of sattu with one glass of water until smooth with no lumps.

Add Flavours

Afterwards, you have to add chopped onion, green chilli, and lemon juice. Stir well so that flavours mix well.

Season It

After that, you can mix in black salt, rock salt, and roasted cumin powder. Add crushed ice if desired.

Garnish & Serve

At last, if you want, you can garnish sattu with mint leaves to have a mint flavour. Now you can serve it chilled.

Information credits

This recipe is sourced from the Cookpad’s website, which offers homemade recipes. You can make alterations to this recipe to suit your needs and taste.