Lemon shikanji can be a perfect Indian drink to beat the heat. Tap to decode the easiest and step-by-step recipe to make lemon shikanji at home.
INGREDIENTS
To make lemon shikanji, you will need 3 lemons, 2½ tbsp of sugar, ½ tsp of black salt, 2 tsp of black pepper powder, 1 tsp of roasted cumin powder, a handful of mint leaves, one cup of chilled water, and salt to taste.
STEP 1: PREPARE LEMON
Take three fresh lemons and roll them with your hands. Then cut them in the middle and keep them aside.
STEP 2: PREPARE INGREDIENTS
If you are using raw spices like black pepper, then roast them and make a fine paste with a grinder.
STEP 3: ADD INGREDIENTS
Take one glass and add 2½ tbsp of sugar, ½ tsp of black salt, 2 tsp of black pepper powder, 1 tsp of roasted cumin powder, and salt to taste.
STEP 4: ADD WATER
Now, add chilled water to the cup and mix all the ingredients with the help of a spoon.
STEP 5: ADD LEMON
Now, squeeze the lemons into the glass and mix them well. Garnish with mint leaves. Your homemade lemon shikanji is ready.
SHIKANJI
This is an easy recipe to make lemon shikanji at home as per celebrity chef Kunal Kapur.
CONCLUSION
Follow these simple steps to make lemon shikanji at home to beat dehydration in the summer.