Celebrate the harvest festival as Makar Sankranti but with a twist. Explore these five khichdi recipes to make your Makar Sankranti filled with comfort. Check it out!
TRADITIONAL MOONG DAL KHICHDI
This classic comfort food, a moong dal khichdi which sums up the simplicity of being rooted in tradition can be enjoyed on Makar Sankranti.
SPINACH AND MIXED VEGETABLE KHICHDI
Spice up your festival with this vibrant khichdi that brings together the nutritional value of spinach and a mix of seasonal vegetables to enhance flavour.
MASOOR DAL AND TOMATO KHICHDI
A tangy and hearty khichdi that satisfies your taste buds can be fulfilled with masoor dal, tomatoes bursting out in full flavours.
BAJRA AND GREEN PEAS KHICHDI
Make a comforting winter khichdi using bajra and green peas to celebrate the fruits of your winter harvest.
SABUDANA KHICHDI
Feast on the crunch of sabudana pearls in this khichdi recipe, which is suitable for fasting and adds a pleasant texture to your festive meal.
CONCLUSION
Make this Makar Sankranti a special one and prepare yourself for some amazing khichdi that brings your family together.