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What is the diagnosis of Bacteria and Foodborne Illness?

By  ,  National Institute of Health
Jul 19, 2010
4.8 / 5(4 Ratings)

Your doctor may be able to diagnose foodborne illnesses from a list of what you’ve eaten recently and from results of appropriate laboratory tests. Diagnostic tests for foodborne illnesses should include examination of the feces. A sample of the suspected food, if available, can also be tested for bacterial toxins, viruses, and parasites.

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