Health Videos »

Ayurvedic Recipe - Thai Curry

Onlymyhealth Editorial Team, Date:2011-06-29

Subscribe for daily wellness inspiration

Like onlymyhealth on Facebook!

Food Expert Himanshu Kapoor shows you to prepare Thai curry. Cut broccoli, baby corns and french beans into small pieces and steam them. Put some lemon grass leaves in boiling water and strain the liquid. Make a green paste with red chillies, basil leaves, coriander leaves and fresh mint. Heat a pan, add the chopped capsicum, ginger and sauté till the colour changes. Add the green paste, glass of coconut milk and lemon grass water into it and leave it to simmer for few minutes. After a boil, add the tofu pieces into it. Cover it to boil once more for 3-4 minutes. Add the steamed vegetables to the mixture. Add few drops of lemon as seasoning and salt to taste. Your Thai curry is ready now.
Related Videos
Post Comment

Post a Comment

Disclaimer +

Though all possible measures have been taken to ensure accuracy, reliability, timeliness and authenticity of the information; Onlymyhealth assumes no liability for the same. Using any information of this website is at the viewers’ risk. Please be informed that we are not responsible for advice/tips given by any third party in form of comments on article pages . If you have or suspect having any medical condition, kindly contact your professional health care provider.