A healthy brain cancer diet is one that provides all the necessary nutrients to heal damaged cells and tissues and catalyse recovery from brain cancer. Brain cancer fighting foods help maintain health in cancer patients. Brain cancer diet is structured by health care providers after a detailed assessment of the patient’s condition. Among the most common types of brain cancer fighting foods are fish, poultry, legumes, yoghurt, whole grains, cereals, vegetables and fruits.
Mentioned below are few tips to decrease brain cancer symptoms and complications.
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