According to Department of Agriculture (U.S.), people with weak immune systems including pregnant women, are more likely to get affected by campylobacter infection. Abdominal pain, fever, nausea and vomiting due to diarrhoea during are the signs of campylobacter symptoms during pregnancy.
Symptoms of Campylobacter Infection
Food Safety during Pregnancy
Mentioned below are food safety guidelines that pregnant women must follow to ensure for a healthy delivery.
Campylobacter infection can have an impact on foetal development. Pregnancy complications, such as stillbirth and premature delivery, could be the adverse effects of infection on pregnancy. Therefore, preventing food-borne illness and following food safety is of utmost importance during pregnancy.
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